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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Showcasing the diversity within the mountaintop Cabernet Sauvignon vineyards, this powerful, extracted wine delivers layers of fruit, cocoa and spice. Super-ripe aromas of black cherry and blueberry are accented by subtle tar and soy notes. The first sip coats the palate with black fruit, coffee and the weighty tannins that provide the firm structure of a true mountain Cab.
Blend: 91% Cabernet Sauvignon, 9% Petit Verdot
"The deep ruby/purple-colored 2005 Cabernet Sauvignon (58% from Napa and 42% from Sonoma) possesses a full-bodied mouthfeel as well as loads of cassis fruit, and smoky, subtle oak in the background. Round, plump, and hedonistic..."
The Wine Advocate
"A big, juicy young Cab that impresses for sheer flashiness, yet needs some time for its edges to soften. The ripe blackberry and cassis fruit is deep and generous, with nuances of smoky oak and sweet herbs. But the tannins are very strong and astringent. Needs cellar time."
"Good ruby-red. Aromatically inviting nose offers dark cherry, mocha, tobacco, coffee, licorice and flowers. Supple and rather suave, with a restrained sweetness to the somewhat cool flavors of medicinal cherry and anise. Finishes with substantial tannins that call for a couple years of patience."
International Wine Cellar
Pride Mountain Vineyards is situated on the Summit Ranch, one of Napa Valley's oldest grape producers atop Spring Mountain. With over 120 years of viticulture documented there, Jim and Carolyn Pride purchased Summit Ranch and their first vintage premiered in 1991. Today, Pride Mountain Vineyards produces Cabernet Sauvignon, Merlot, Cabernet Franc, Chardonnay, Viognier and limited bottlings of Syrah and Sangiovese.
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...Read More About Napa Valley
(cab-uhr-NAY sow-veeh-yawn) King of Red Many refer to Cabernet Sauvignon as the king of red grapes. Perhaps that title is due to its ability to grow worldwide in a number of climates, or to the fact that it produces wine with such character yet such diversity. Either way, this grape is responsible, as a whole or a partner, for some of the greatest wines in the world. In Bordeaux,...Read More About Cabernet Sauvignon
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