Powers Cabernet Sauvignon 1998

Cabernet Sauvignon from Columbia Valley, Washington

Price: $10.99
Item No. 23964
  • ST87
Ratings Pedigree:

Winemaker's Notes

Prise De Mousse yeast was used at fermentation. The wine was aged in American and French oak for 16 months. A deep ruby color with an enticing spice and blackberry nose. The bold, structured wine with concentrated blackberry and currant flavors will continue to improve with cellaring.

Learn About Powers

In 1992, we at Badger Mountain Vineyard introduced the Powers wine label to allow us to produce high quality wines made from varietals not growing in our organic vineyard. Each year, Bill works closely with the grape growers to ensure we will receive the highest quality fruit with the best potential to make wine worthy of the consistent excellence we have come to expect from Powers Winery.

Learn About Columbia Valley

Columbia Valley is the largest of Washington State's wine growing regions, with almost 11 million acres. It encompasses a number of smaller regions, including Yakima Valley, Walla Walla Valley, Red Mountain and more. The vast area consists of a range of climates, allowing viticulturists to plant a diverse selection of grape varieties. Most wineries plant rows sparsely, which...

Read More About Columbia Valley

Learn About Cabernet Sauvignon

(cab-uhr-NAY sow-veeh-yawn) King of Red Many refer to Cabernet Sauvignon as the king of red grapes. Perhaps that title is due to its ability to grow worldwide in a number of climates, or to the fact that it produces wine with such character yet such diversity. Either way, this grape is responsible, as a whole or a partner, for some of the greatest wines in the world. In Bordeaux,...

Read More About Cabernet Sauvignon

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