Pol Roger is one of the few remaining family-owned grande marque Champagne houses. Their grande marque status was guaranteed at the turn of the century when about 20 producers banded together to establish exacting quality controls for Champagne. The annual production at Pol Roger - less than 120,000 cases - is found in the best restaurants of France, England, and the USA, and is exported to over 30 countries. Pol Roger also was the Champagne of choice of British dignitary Sir Winston Churchill, who once said of Champagne, "...In victory I deserve it, and in defeat I need it!".
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A golden yellow straw-like color, bright and full of intensity with attractive lingering bubbles. A fine nose with enticing notes of fresh honey, candied grapefruit and lime. On the palate, a dominating fruitiness with light biscuit character, with a full and long fresh texture. The wine is...
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Pol Roger, one of a few luxury Champagne firms still family-owned, was established in Epernay in 1849. Pol Roger owns 200 acres of vineyards, which provide about 45% of their needs. Pol Roger's cellars extend over four miles of winding chalk passageways on two levels. The second or deeper cellar...
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Ship for 30 days free with
Pol Roger, one of a few luxury Champagne firms still family-owned, was established in Epernay in 1849. Pol Roger owns 200 acres of vineyards, which provide about 45% of their needs. Pol Roger's cellars extend over four miles of winding chalk passageways on two levels. The second or deeper cellar...
more
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A delicate, soft pink with Pol Roger's hallmark fine mousse. The nose is fresh, lively and fruity. First impressions are of red fruits, strawberry and raspberry, with a fresh but lingering bouquet. This is followed by warmer notes of wheat and dried cereals. Powerful and vinous in the mouth, the...
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The 2000 harvest continued where the 1999 left off: hot, rainy and with little sunshine. The outlook in general was guarded, but good weather returned before harvest, which was ripe and abundant. The wines contained satisfactory levels of alcohol and acidity, with pHs fairly high. The tartaric acid...
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The Pol Roger Brut Rose 2000 is made from about 50% Pinot Noir, 35% Chardonnay and 15% Vin Rouge de Champagne, sourced from approximately 20 Grand and Premier Cru Vineyards, including Le Mesnil, Oger, Vertus, Grauves, Oiry and Chouilly, and Cumieres, Champillon, Ay, Hautvillers, Mareuil, Chigny,...
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The Pol Roger Brut Rose 1999 is made from about 65% Pinot Noir and about 35% Chardonnay from approximately 20 Grand and Premier Cru vineyards. Made in limited production, the Brut Rose 1999 was aged for 7 years in Pol Roger's deep, cool cellars prior to release.
An intense golden pink color, the...
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Intense yellow gold sparkling with a miriad of fine bubbles. The nose is structured, forceful, toasted with subtle mineral notes recalling lemon, white pepper, and ginger. Four square on the palate, mouth filling, robust and powerful. Touches of minerality, even salt, give balance structure and...
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60% Pinot Noir and 40% Chardonnay.The aromas are floral, sweet and fresh, with toasted brioche notes. In the mouth, the texture is at once velvety and dense, with developing flavors of candied yellow fruits, quince and marzipan, with notes of flowers and pepper. There's an overall character of...
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The Cuvee Sir Winston Churchill was created as a tribute to the great man, as he was a close friend of the Pol-Roger family and long time consumer of the champagne. The Cuvee is consistently made in the style he preferred: robust, full-bodied, relatively mature and dominated by Pinot Noir which...
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Pol Roger, one of a few luxury Champagne firms still family-owned, was established in Epernay in 1849. Pol Roger owns 200 acres of vineyards, which provide about 45% of their needs. Pol Roger's cellars extend over four miles of winding chalk passageways on two levels. The second or deeper cellar...
more
The 1995 vintage is already showing evidence of a serene, sophisticated wine, combining elegance, freshness and vitality. Dense, radiant and crystalline, its straw-yellow color is rimmed with intermittent reflections of green and a swarm of tiny, vivacious bubbles.Its delicate, youthful, pleasant...
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Trim, vibrant and finely structured overall, the nose is fragrant and inviting, introducing a palate with tones of young fruit, warm brioche and early hints of complexity to come.
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