Point Concepcion Czar & Rey Merlot 2012

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    Point Concepcion Czar & Rey Merlot 2012 Front Label
    Point Concepcion Czar & Rey Merlot 2012 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2012

    Size
    750ML

    ABV
    14.5%

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    Somm Note

    Winemaker Notes

    Full bodied, but extremely soft and supple. Red and black cherry, spicy plum. Ripe flavors, with cherry chocolate character, seamless spicy blueberry and currant flavors. Think Bordeaux Right Bank or ripe Chinon. The varietal character of this wine pleasingly envelopes your palate like an old friend.
    Point Concepcion

    Point Concepcion

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    Point Concepcion, California
    Point Concepcion Winery Image
    We established Point Concepción Wines in 2002 with the goal of producing food-friendly wines from California’s Central Coast which are ready to drink and enjoy upon release. As with all wine and food, where it is grown is the key ingredient to creating a delicious and memorable product. Point Concepción itself is the dramatic marker of California’s Central Coast – a superlative place for growing food and food-friendly wines.

    The roots of our winemaking are found in the Italian traditional pairing of food and wine at mealtime. Our family has been making wine for consumption with food for many generations in Italy. Peter is the fifth generation of his family in California but the first one born in California. His great, great grandfather was the first to come from Italy and he then founded a restaurant and hotel in San Francisco which was unfortunately destroyed in the fire and earthquake of 1906. Subsequent generations, though born in Italy, have lived and farmed in the California Central Coast since the early 1900's.

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    With generous fruit and supple tannins, Merlot is made in a range of styles from everyday-drinking to world-renowned and age-worthy. Merlot is the dominant variety in the wines from Bordeaux’s Right Bank regions of St. Emilion and Pomerol, where it is often blended with Cabernet Franc to spectacular result. Merlot also frequently shines on its own, particularly in California’s Napa Valley. Somm Secret—As much as Miles derided the variety in the 2004 film, Sideways, his prized 1961 Château Cheval Blanc is actually a blend of Merlot and Cabernet Franc.

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    Santa Barbara Wine

    Central Coast, California

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    With a dry and mild climate cooled significantly by moist ocean fog and breezes, Santa Barbara County is a grape-grower’s dream. Part of the larger Central Coast appellation, Santa Barbara is home to Santa Maria Valley and Santa Ynez Valley. The conditions here provide an opportunity for nearly effortless production of high-quality cool-climate Central Coast wines. This is also the site of the 2004 film Sideways, which caused Pinot Noir’s popularity to skyrocket and brought new acclaim to the region.

    Chardonnay and Pinot Noir are the stars of Santa Barbara, producing wines marked by racy acidity. Crisp Sauvignon Blanc and savory Syrah are also important. The region is home to many young and enthusiastic winemakers eager to experiment with less common varieties including Chenin Blanc, Grüner Veltliner, Trousseau Gris, Gamay and Cabernet Franc, making it an exciting area to watch.

    AUT12PTCMERLCZRY_2012 Item# 136807

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