Poet's Leap Riesling 2011

Riesling from Columbia Valley, Washington

Price: $19.99
Item No. 118370
  • W&S93
  • TP92
Style: Fruity & Smooth

Wine Style Guide

Light & Crisp

Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.

Fruity & Smooth

Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.

Rich & Creamy

Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.

Alcohol By Volume: 12.3%

Alcohol By Volume Guide

  • 10%
  • 16+%
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Ratings Pedigree:
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Winemaker's Notes

Expressive aromatics of white peach, sweet jasmine flowers and a hint of flint introduce this vibrant, fresh wine.With its bright acidity, the 2011 Poet's Leap dances on the palate and continues across a long, lively finish, enhanced by a persistent undercurrent of minerality.

Critical Acclaim

"Sinewy and elegant, with a tangy citrus scent and a hint of peppercorn, this feels finely knit and pure. The flavors lengthen after a day open and bring to bear a juicy, mouthwatering briskness, with a minerality that suggests a long, thrilling life in the cellar."
93 Points

"Crisp and bright with juicy citrus and bright acidity; dry, complex and balanced with lovely pure fruit and precise structure; classic."
92 Points

Learn About Poet's Leap Map ItMap It

Armin Diel, one of Germany"s most highly acclaimed Riesling producers, brings his winemaking talents from the famed Nahe region to Washington State"s Columbia Valley. Poet"s Leap is one of seven distinct wines from the Long Shadows Vintners Collection. Poet"s Leap Riesling is fermented off-dry, offering flavors of freshly peeled grapefruit, appealing minerality and hints of ripe...

Read More About Poet's Leap

Learn About Columbia Valley

Columbia Valley is the largest of Washington State's wine growing regions, with almost 11 million acres. It encompasses a number of smaller regions, including Yakima Valley, Walla Walla Valley, Red Mountain and more. The vast area consists of a range of climates, allowing viticulturists to plant a diverse selection of grape varieties. Most wineries plant rows sparsely, which...

Read More About Columbia Valley

Learn About Riesling

Riesling (REEZ-leeng) The Riesling grape is happiest in a cooler climate, one that fosters its slow and steady ripening. Often assumed to be the producer of only sweet wines, Riesling is a fascinating grape of many faces. From bone dry to lusciously sweet, this variety is delicious at any sugar level with its intense aromas and steely acidity. Most popular in...

Read More About Riesling

CWMLP0121_2011

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