Poderi Colla Bricco del Drago 1998

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    Spirits
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Poderi Colla Bricco del Drago 1998 Front Label
Poderi Colla Bricco del Drago 1998 Front Label

Product Details


Varietal

Region

Producer

Vintage
1998

Size
750ML

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Somm Note

Winemaker Notes

85% Dolcetto/15% Nebbiolo single-vineyard. Intense aromas of ripe raspberries and wild strawberries, carried right through to the palate. Great longevity.

Professional Ratings

  • 92

Other Vintages

2009
  • 90 James
    Suckling
Poderi Colla

Poderi Colla

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Poderi Colla, Italy
Poderi Colla Poderi Colla Vineyard Views Winery Image
The first Colla winemaker worked in the Langhe hills in 1703. Our own times have witnessed the legendary career of Beppe Colla (born in 1930) who is said to know every vine in every vineyard around Alba, and was one of the founding fathers of the Alba DOCs in the 1960’s. In 1993, Beppe's talented daughter, Federica, joined forces with his younger brother Tino, and founded Poderi Colla. This challenging new venture combined the family heritage of many generations, the long-standing traditions of their terroir, and the future of Alba county’s wine-making. Their synergy brought together three outstanding estates ("poderi") under a single quality hallmark: Poderi Colla. The three properties are Cascine Drago, just outside Alba, Tenuta Roncaglia, in Barbaresco, and Tenuta Dardi Le Rose, in Barolo's prestigious Bussia cru. Today the wines are expertly styled by Beppe and Tino's son Pietro. Total vineyard surface is 64.2 acres.
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Attracting the most glory, prestige and fame to the Piedmont region, Nebbiolo in all of its expressions—Barolo, Barbaresco, Roero, Ghemme and Gattinara—creates a complex wine, truly unique for its delicate qualities combined with strength and a great potential to improve over time.

But Nebbiolo isn’t all there is to red wine from Piedmont! Barbera is the most planted variety and historically most popular as a dependable, food-friendly, everyday wine.

Beyond these two, a surprising number of red varieties call Piedmont their home. Worth a try include Dolcetto for its bold concentration and aromas of spice cake. Other grapes to investigate include Freisa, Croatina, Brachetto, Grignolino and Pelaverga.

WWH362BDC82_1998 Item# 55734

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