Winemaker's Notes:
the color is ruby red red with hints of purple.
On the nose, an explosion of fresh fruit (red currant, mulberry, raspberry, cherry and prune) balanced by a zesty spiciness.
The taste is full of vibrant fruit flavors from the Nero d'Avola are nicely balanced by ripe, soft tannins and a refreshing acidity.
Delicious partner for risotto with beans and meat, barbecued meats, lamb, and flavorful cheeses. |