Pierre Paillard Millesime Grand Cru 2004
Vintage from Champagne, France
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Pale golden colors with gold hues, marked by fine and light bubbles. On the nose, complex and intense aromas, full of finesse and elegance. Notes of brioche and toasted almonds blend subtly with aromas of honey and figs while bringing out some flowery notes. The mouth confirms the exceptional nose with a silky attack, then becomes generous and lovely with an endless finish. A real delight.
"Bright yellow. Pungent redcurrant, pear skin and anise aromas, along with notes of smoky minerals and chamomile. Sappy poached pear and buttered toast flavors are braced by zesty blood orange and ginger, picking up a honeysuckle nuance with air. Shows impressive clarity and punch on the finish, which features dusty mineral and cherry pit qualities. "
International Wine Cellar
Learn About Pierre Paillard
Bouzy is located in the heart of the Montagne de Reims, a renowned Grand Cru for Pinot Noir and Chardonnay. The Paillard family settled here in the early 18th century. Eight generations later, they have become an independent Family House, ambitious in its vine-growing expectations.
Respect of the soil, control of the yields, vinification per plot and long ageing are the important...
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Learn About Champagne
Champagne is both a region and a method. The wines come from the northernmost vineyards in France and the name conjures an image like no other can. An 18th Century Benedictine monk named Dom Perignon is said to be the first to blend both varietals and vintages, making good wines not only great, but also special and unique to their winemaker. Today, nearly 75% of Champagne...
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Learn About Vintage
Vintage Champagne and Sparkling Wines
Vintage Champagne is made in particularly good years with optimum weather and the best grape selection.
Some houses, like Dom Perignon, only make vintage Champagne,
so they do not produce a wine every year and have no
What makes vintage Champagne better? Well, status for one - many vintage Champagnes are...
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