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The 2011 Pinot Grigio is an attractive pale gold with a pleasing aroma of freshly cut pears. The palate is medium bodied with a soft, dry textural finish.
Serve lightly chilled. Try it with fritto misto, pan fried veal or simply as a refreshing aperitif.
"Light and silky, with pretty pear and spice flavors that linger gently. Drink now."
87 Points
Wine Spectator
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