Pepper Bridge focuses on making elegant, balanced wines from sustainably farmed Walla Walla Valley estate vineyards. These vineyards, Pepper Bridge and Seven Hills, are recognized as two of the best — not only in the appellation — but also in the state.
As farmers, the Pepper Bridge crew spends quite a bit of time talking about their vineyards. However, there is much to say about the wines and winery as well. Pepper Bridge Winery remains family-owned and true to its own sense of winemaking style.
Be the first to know when new vintages and wines come in stock!
Wines no longer available
Inviting aromas of wildflowers growing along a dusty, gravely road mingle with bright notes of red cherries, raspberries, blackberries, and boysenberries. A rich, silky mouthfeel with a plush mid-palate delivers rounded flavors of mixed berries and hints of exotic spices, cedar and cola. The long... more
The 2007 Cabernet Sauvignon starts with appealing aromas of dark chocolate and purple violets as well as fully developed, dense flavors of dark fruit. Ripe, blackberry, black cherry and black beauty plums layer with cassis, beautifully balanced earthy notes and a hint of saddle leather. Polished... more
Densely packed, luscious flavors of ripe raspberries, currants, and Italian plums explode in the palate of our 2007 Merlot. Hints of cinnamon and flower petals mingle with touches of dark chocolate. Rich, layered and concentrated, this plush Merlot finishes with a core of dark red fruits and a... more
A blend of 92% Merlot, 3% Cabernet Sauvignon, 3% Malbec and 2% Cabernet Franc.
Our 2006 Merlot is densely packed with luscious, intense flavors of ripe currants, black cherries and Italian plums. Hints of Asian spices and floral notes mingle with touches of chocolate mousse, nutmeg, cinnamon and... more
A blend of 86% Merlot, 9% Cabernet Sauvignon and 5% Malbec.
Our 2005 Merlot is a lustrous, dark-ruby color with a lovely perfume of red and black currants, cream of cassis, pain grille, pencil lead, Asian spices and wild berries. On the palate, it is a rich, layered, velvety-textured wine with... more
Blend: 85% Cabernet Sauvignon, 7% Merlot, 5% Cabernet Franc, 3% Malbec
Our 2004 Cabernet Sauvignon is juicy, supple and silky, filled with ripe black fruit flavors. The dark berries and cherries lead into a smooth, licorice finish. The oak is well integrated, lending chocolate notes and a lick... more
91% Merlot, 6% Cabernet Sauvignon, 3% Malbec
Although the Walla Walla Valley's 2003 growing season was one of the warmest and driest in the
past decade, Pepper Bridge's estate-vineyard grapes thrived. During the long, warm days, the grapes savored the sun and ripened to ideal sugar levels. Cool... more
The Pepper Bridge Merlot is bright, featuring deep flavors of cherry, cassis and violet with an intriguing hint of roasted coffee, spice and a bit of licorice. The wine shows our trademark elegant style with a firmly sculpted framework of acid and polished tannins. It aged 19 months in 66% new and... more