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Colour: Pale straw with brilliant green hues.
Nose: Plenty of melon and nectarine fruit characters with some tropical overtones. A pleasant creamy and butterscotch character and sweet nut influence adds complexity.
Palate: Full flavoured and rich with excellent varietal fruit and perfectly balanced oak integration. Fruit flavours have been complexed by yeast contact and creamy malolactic fermentation has given the wine a pleasant softness and low acid finish. Serving and cellaring suggestions: A white for everyday drinking and casual entertaining, Koonunga Hill Chardonnay is made to be enjoyed now or cellared for up to two years. It is ideal with most entrees and white meat dishes, especially chicken.
Founded by a young, English doctor in 1844, Penfolds has been producing remarkable wines that have changed the landscape of Australian winemaking. Over the past century, Penfolds has indisputably led the development of Australian fine wine in the modern era. The introduction of Penfolds Grange in 1951 forever changed the landscape of Australian fine wine. Since then, a series of...Read More About Penfolds
The Barossa zone consists of two sections - the Barossa Valley and the Eden Valley. Wines from the Eden Valley can be labelled Barossa or Barossa Valley.
Situated just a bit east of the large city of Adelaide, Barossa is Australia's wine headquarters. Mega producers are based here, boutique wineries call it home and a majority of the habitants claim their income on the wine...Read More About Barossa Valley
Other White Wine
While there are a slew of other white varietals out there in the world, a few more worth knowing about...
Mostly grown and drunk in the northwest part of Spain,
Rias Baixas (in Galacia),
this grape is loved by almost
all who try it. A great alternative to Sauvignon Blanc, Chardonnay and every other white grape, Albarino is
aromatically intense...Read More About Other White Blends
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