Penfolds Bin 407 Cabernet Sauvignon 2010
-
Wong
Wilfred -
Parker
Robert -
Spectator
Wine
Product Details
Your Rating
Somm Note
Winemaker Notes
Professional Ratings
-
Wilfred Wong of Wine.com
A very youthful adventure now, the 2010 Penfolds Bin 407 Cabernet Sauvignon serves up an aromatic and almost developed aromas of red fruits and savor. But on the palate, the wine is young and in need of a few years in the bottle. Rascally tart in the flavors, I see this wine as one of the world's most elegant cabernets! Tasted: 12/2/14 (Best Served: 2016-2024)
-
Robert Parker's Wine Advocate
Deep garnet-purple colored, the 2010 Bin 407 Cabernet Sauvignon offers up pure creme de cassis and blackberry preserve aromas accented by lovely menthol, carob and espresso notes plus a hint of marmite. Very tightly structured with a great backbone of medium-firm, very fine tannins, it remains rich and muscular with nice acid freshness through the long finish. Approachable now, it drinks to 2022+.
-
Wine Spectator
Tight and vibrant, with currant, cherry and floral flavors, this pushes through a layer of firm tannins, glowing alluringly on the expressive finish.
Other Vintages
2020- Decanter
-
Suckling
James -
Parker
Robert -
Spectator
Wine -
Enthusiast
Wine -
Spirits
Wine &
-
Spectator
Wine -
Suckling
James -
Parker
Robert
- Decanter
-
Suckling
James -
Parker
Robert -
Wong
Wilfred
-
Suckling
James -
Spirits
Wine & -
Enthusiast
Wine -
Dunnuck
Jeb -
Spectator
Wine -
Parker
Robert
-
Suckling
James -
Wong
Wilfred - Decanter
-
Parker
Robert
-
Suckling
James -
Spectator
Wine -
Parker
Robert
-
Spectator
Wine -
Suckling
James -
Parker
Robert
-
Suckling
James -
Wong
Wilfred -
Parker
Robert -
Spectator
Wine
-
Spirits
Wine & -
Parker
Robert -
Wong
Wilfred -
Spectator
Wine
-
Parker
Robert -
Spectator
Wine
-
Spirits
Wine &
-
Spectator
Wine
-
Spectator
Wine
-
Spirits
Wine &
-
Spectator
Wine
-
Spirits
Wine &
-
Spirits
Wine & -
Enthusiast
Wine
Penfolds has been producing remarkable wines since 1844 and indisputably led the development of Australian fine wine in the modern era. The introduction of Penfolds Grange in 1951 forever changed the landscape of Australian fine wine. Since then a series of stand-out wines both white and red have been released under the Penfolds masthead.
Peter Gago, Penfolds Chief Winemaker and only the 4th custodian of Grange, relishes the opportunity to bring Penfolds to the world stage and is an enthusiastic ambassador and natural educator. Penfolds came to the attention of the US market when 1990 Grange was Wine Spectator’s ‘Wine of the Year’. Since then, Penfolds Grange has become one of the most collectable wines of the world and was honored to grace the front cover, once again, of Wine Spectator, with declarations of Grange as Australia’s Icon.
A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbecand Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.
South Australia is the historic heart of Australian wine, a great wine capital of the world, and home to some of the most famous regions. It produces more than 80% of Australia’s premium wine from some of the oldest vines in the world. There is an abundance of varieties and wide spectrum of styles to explore. From the rogue to refined, discover Australian wines that are far from ordinary.