Pendulum Red Blend 2013

Other Red Blends
  • 89 Wine
    Enthusiast
3.7 Very Good (9)
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Pendulum Red Blend 2013 Front Bottle Shot
Pendulum Red Blend 2013 Front Bottle Shot Pendulum Red Blend 2013 Front Label

Product Details


Varietal

Producer

Vintage
2013

Size
750ML

ABV
13.5%

Your Rating

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Somm Note

Winemaker Notes

This blend offers foxy, grape-laden aromatics and flavors. Spicy and fruit-forward, fresh plums and raspberries mix with sweet tobacco leaf. A leathery mid palate finishes with lingering toffee, toasty vanilla and oak.

Blend: 59% Cabernet Sauvignon, 23% Merlot, 11% Syrah, 7% Malbec

Professional Ratings

  • 89
    Cabernet Sauvignon (59%) leads the way on this wine followed by Merlot (23%), Syrah (11%) and Malbec. Vanilla, plum, herb and wood aromas lead to soft, sweet fruit flavors that bring appeal.

Other Vintages

2020
  • 91 James
    Suckling
2019
  • 91 James
    Suckling
2018
  • 91 James
    Suckling
2016
  • 92 Wine
    Spectator
2012
  • 91 Wine
    Enthusiast
2011
  • 93 Wine &
    Spirits
  • 90 Wine
    Spectator
Pendulum

Pendulum

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Pendulum, Washington
Pendulum  Winery Image

With its steady swinging arc and undeniable precision, a pendulum indicates balance and consistency in a perpetually evolving environment. The grapes in Pendulum adapt to changing external forces and are crafted to achieve a complex and elegant wine balanced to perfection. With every vintage, Pendulum reflects the harmony of the unique terroir of Washington State’s Columbia Valley.

Columbia Valley is the umbrella AVA under which many of the state’s sub-AVAs fall. While it contains 99% of wine grapes grown in Washington State, 6,851 of its acres are unique to the Columbia Valley and don’t overlap another sub-AVA in the state. Located on latitudes between 46 and 48 degrees north, with climates that are perfect for ripening wine grapes, The Columbia Valley is reliably dry with none of the disease and rot that plague the Old World. With low rainfall (about nine inches annually), long and warm sunny days in the peak of summer, and a diurnal shift (day-to-night temperature differences of more than 40°F) that locks in acids for great flavor and balance, this largest and most diverse viticultural region in Washington state offers a full artist’s palette of varieties for our winemaking team.

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EMP748525_2013 Item# 144506

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