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Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.
Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.
Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.
A superb straw-color with green shades, this wine shows floral aromas and ripe fruit with hints of apple and grapefruit on the nose. Round and well-balanced with great length and a lingering finish, this wine is ready to drink now or in months to come.
"Pale gold. Intensely perfumed bouquet of lime zest, lemongrass, talc, white pepper and chamomile. Sappy orchard fruit and melon flavors are braced by tangy citrus fruits and dusty minerals, with a touch of tropical fruits emerging on the back half. Dry, focused and deeply fruity, finishing with impressive clarity and mineral cut. "
International Wine Cellar
Pazo de Señorans is located in the Salnes region of the Rias-Biaxas in northwest Spain. It would not be an exageration to say that winemaker Señora Mariol Bueno's tireless efforts in promoting the region resulted in Rias-Baixas' status as a D.O., which was finally granted in 1992. Through her work, the region gained international noteriety for producing a wonderful and intriguing white wine from the indigenous Albariño grape variety.
Just above the Portuguese border lies Rias Baixas, Spain's prominent white wine region. Situated in Galacia, the region is wet and rainy with some large temperature changes due to its proximity to the coast. The main grape of note here is Albarino, the white variety known for creating fragrant and fruity wines perfect for seafood. The bottles are easily...Read More About Rias Baixas
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