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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
#6 Wine Spectator Top 100 of 2010
Fragrant with ripe raspberry and holiday spice, this ruby-hued pinot noir is bursting with Russian River Valley character. Its firmly structured, silky palate unfolds in a tightly-knit weave of Bing cherry and blackberry with hints of Darjeeling tea and cardamom. Subtle earthiness adds depth and is balanced by bright acidity that punctuates a lengthy finish. Alcohol 14.6%
"This classy 2008 exhibits wonderful aromatics of wild raspberry, anise, blackberry and spice, with touches of mineral and sage. Full-bodied and complex, this is vibrant, focused, intense and persistent. Drink now through 2016. 3,644 cases made."
"The 2008 Pinot Noirs include the beautiful 2008 Pinot Noir Russian River. Abundant plum sauce and black cherry jam intermixed with roasted herb, damp earth and currant notes are found in this impressive, full-bodied, spicy, luscious Pinot. It should drink well for 3-5 years."
The Wine Advocate
"Simply more open and inviting at the moment than Hobbs' Hyde bottling, this one delivers a lovely rendition of the highly energetic, keenly focused red cherry fruit that lifts Russian River Pinots to the top of the charts time and time again. It is tasty and balanced with plenty of room to grow but does not demand cellar aging so much as promising to be ever better with two or three years of time in bottle."
Paul Hobbs has built his winery's portfolio from the ground up on a foundation of strong, collaborative relationships with the growers of some of Napa's and Sonoma's most compelling and historical properties. Meticulous vineyard management followed by minimally-invasive winemaking techniques is Paul Hobbs approach for producing wines that express their vineyard origins with utmost...Read More About Paul Hobbs
The Russian River Valley is named as such due to its proximity to the Russian River, the river itself named for the Russian fur traders who came down from Alaska in the late 18th and early 19th centuries. The Russian River is agricultural land. While there is a focus on wine, beyond the vineyards are many small, family-owned farms cultivating everything from cattle to...Read More About Russian River
Pinot Noir(PEE-noh nwahr)
Pinot Noir is a finicky grape. It only grows in
the right climate, with the right soils and the right care. Perhaps because
it is so difficult is why it is so loved. Pinot Noir hails from Burgundy, a region known for crafting the most collectible and sought-after wines from this varietal.
Not only does Pinot reign in Burgundy, it is also...Read More About Pinot Noir
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