This full-flavored wine shows the intensity of its red soil roots. It is ripe and plummy, with intriguing notes of anise and brown spice, and the structure to age five years or more from the vintage.
This wine is the unique expression of a carefully nurtured piece of land, made manifest in each bottle. We do without conventional pesticides and synthetic fertilizers, treating the soil as a living, life giving system. Our wine growing practices create special wines, and sustain the land. They also sustain our environment, the place where we live, and the people who live here.
100% Organically Grown Grapes, C.C.O.F. Certified
JUST AS MANY OF OUR NORTH COAST WINE'S,THEY ARE WORLD CLASS AND GROWN IN OUR OWN BACK YARD,EXCELLENT ON ALL COUNTS.
Good balance of tannins with acidity. After decanting overnight, loses some of its fruit forward punch, but keeps its character otherwise. Would pair perfectly with a BBQ steak.