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Date Printed: 4/16/2014
Paul Autard Cote Ronde Chateauneuf-du-Pape 2010
Paul Autard Cote Ronde Chateauneuf-du-Pape 2010
(search item no. 122218)
boutique wine
has fluid
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The Wine Advocate rating: 94 points
Wine Spectator rating: 93 points
PRICE ON 4/16/2014: $61.99

ratings pedigree (past vintages):
2009 Wine Spectator rating: 93 points
2009 The Wine Advocate rating: 93 points
2007 Wine Spectator rating: 95 points
2007 The Wine Advocate rating: 95 points
2006 Wine Spectator rating: 94 points
2005 The Wine Advocate rating: 94 points
2003 Wine Spectator rating: 94 points
2003 The Wine Advocate rating: 91 points

Winemaker's Notes:

One of Autard's top wines, the Chateauneuf du Pape La Cote Ronde, comes from a parcel of vines that are between 75 and 90 year old, planted in stony, fossil-rich soil on a dome-shape hill (hence the name "Cote Ronde"), in the Le Mourre de Gaud lieu-dit, on the plain between the village of Chateauneuf and Courthezon. The blend is 50% Grenache and 50% Syrah. It is an intensely concentrated, lush-textured wine with vivid dark fruit, spice, chocolate and oak flavors. Autard only makes this cuvee in top years.
My Notes:

Additional wines from Paul Autard:

About Paul Autard:

The story of the Autard family is the story of all great appellations, in that it is the story of the evolution of expertise -- the sum of first-hand experiences, observations, experiments, inventions, and discoveries, in this case specific to Châteauneuf-du-Pape, and the Autard property in particular -- as it is passed down from generation to generation.

The Autard family effort began in Courthézon, with an old farm-turned-vineyard; then in 2005 the enterprise took a giant step forward, with the construction of a new cave that permits vast improvements at every stage in the winemaking cycle.

The Autard family effort began in Courthézon, with an old farm-turned-vineyard; then in 2005 the enterprise took a giant step forward, with the construction of a new cave that permits vast improvements at every stage in the winemaking cycle.In any undertaking that spans the generations, it is connoisseurship -- in the case of winemaking, a multiple matter of climate, land, vines, tools, and techniques -- that is the cornerstone...

Jean-Paul, as the heir of this expertise, brings to it his own ideas and intuitions, in order to enhance as well as perpetuate the Autard domaine’s well-deserved prestige. Jean-Paul, as the heir of this expertise, brings to it his own ideas and intuitions, in order to enhance as well as perpetuate the Autard domaine’s well-deserved prestige.