Paringa Cabernet Sauvignon 2003

Cabernet Sauvignon from Australia

$12.99 $8.99
Save $4.00
Item No. 83911
  • red wine
  • WS88
  • RP87
Ratings Pedigree:
  • 2000
  • WS90

Winemaker's Notes

The Cabernet Sauvignon is slightly better than the Merlot. It's hard to believe flavors like this can be achieved from 8 tons of fruit per acre. While somewhat monolithic, it exhibits leafy tobacco as well as red and black currant notes along with surprising fruit, moderate weight, and a medium-bodied finish. Drink it over the next 1-2 years.

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Learn About Paringa Map ItMap It

Alan Robb Hickinbotham (David's grandfather) became a founder of the Australian wine industry almost by accident. In May of 1936, Hickinbotham established the Roseworthy Oenology course with the intent of furthering winemaking by instructing viticulturalists to use scientific research to produce better wine. David eventually purchased 300 acres of prime vineyard land in McLaren...

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Learn About Other Australia

With a landmass the size of the US, Australia has just as many appellations. Many wines are simply labeled from their state of origin. Some of these are the most popular: New South Wales - home to Sydney and other tourist destinations, New South Wales has a smaller focused wine growing region, but many wines are a blend of these smaller appellations and so are deemed New...

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Learn About Cabernet Sauvignon

(cab-uhr-NAY sow-veeh-yawn) King of Red Many refer to Cabernet Sauvignon as the king of red grapes. Perhaps that title is due to its ability to grow worldwide in a number of climates, or to the fact that it produces wine with such character yet such diversity. Either way, this grape is responsible, as a whole or a partner, for some of the greatest wines in the world. In Bordeaux,...

Read More About Cabernet Sauvignon

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