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Palmer White Riesling is made in a soft, fruity style for easy drinkability on any occasion. Balanced with a touch of residual sweetness, the subtle flavors of this wine create a harmonious match with fresh fruits and light lunches, or enjoy it as a casual sipping wine all by itself.
Not the oldest winery on the North Fork (it celebrated its 1Oth anniversary in 1996), Palmer has become a significant part of the Long Island wine industry. Indicative of its position are the comments of wine writer Howard Goldberg who described Palmer as, Long Island's most important winery.Greatly appreciated, along with the other accolades the winery has received in the past...Read More About Palmer
The Big Grape
Beyond the bustling, concrete jungle we call New York City, there lies an entire state that is primarily agricultural and rural. Viticulture has long been a practice in New York, with the production of high quality wine steadily growing over the past few decades. The New York State wine industry is diverse, with plantings that range from native American species to...Read More About New York
The Riesling grape is happiest in a cooler climate, one that fosters its slow
and steady ripening. Often assumed to be the producer of only sweet wines, Riesling
is a fascinating grape of many faces. From bone dry to lusciously sweet, this
variety is delicious at any sugar level with its intense aromas and steely acidity.
Most popular in...Read More About Riesling
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