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Pale golden straw in color with vibrant green hues, the 2012 Oxford Landing Estates Chardonnay has lifted aromas of freshly cut white peaches, citrus and honeydew melon. Underlying hints of nougat, nutmeg and cinnamon spice add complexity to the bouquet. The wine has a wonderfully even texture on the palate, with underlying white stone fruits and fresh citrus flavours. A fine creamy texture is the result of continual lees stirring. This is a crisp, clean wine with persistent and tantalising mineral acidity.
"Supple, juicy and appealing for its pear and nectarine fruit, lingering on the generous finish."
87 Points
Wine Spectator
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