Piedmont Wine Italy 7 Items

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        • Roagna Derthona Montemarzino Timorasso 2021
          Other White Wine from Piedmont, Italy
          • V92
          • WS90
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          135
          129 99
          Save $5.01 (4%)
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        • Braida La Regina Nascetta 2022
          Other White Wine from Piedmont, Italy
            0.0 0 Ratings
            27 99
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          • Vigneti Massa Derthona 2020
            Other White Wine from Piedmont, Italy
              0.0 0 Ratings
              38 99
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            • Diego Conterno Langhe Nascetta 2022
              Other White Wine from Piedmont, Italy
                0.0 0 Ratings
                22 99
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              • Elvio Cogno Langhe Nascetta di Novello Anas-Cetta 2022
                Other White Wine from Langhe, Piedmont, Italy
                • RP93
                • JD92
                • JS90
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                35 99
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              • Claudio Mariotto Cavallina Timorasso 2019
                Other White Wine from Piedmont, Italy
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                  52 99
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                • La Spinetta Derthona Timorasso Colli Tortonesi 2022
                  Other White Wine from Piedmont, Italy
                    0.0 0 Ratings
                    27 99
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                    Ships Thu, Mar 21
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                  Red White Sparkling Rosé Spirits Gifts

                  Learn about Piedmontese wine, common tasting notes, where the region is and more ...

                  Set upon a backdrop of the visually stunning Alps, the enchanting and rolling hills of Piedmont are the source of some of the country’s longest-lived and most sought-after red wines. Vineyards cover a great majority of the land area—especially in Barolo—with the most prized sites at the top hilltops or on south-facing slopes where sunlight exposure is maximized. Piedmont has a continental climate with hot, humid summers leading to cold winters and precipitation year-round. The reliable autumnal fog provides a cooling effect, especially beneficial for Nebbiolo, Piedmont’s most prestigious variety.

                  In fact, Nebbiolo is named exactly for the arrival of this pre-harvest fog (called “nebbia” in Italian), which prolongs cluster hang time and allows full phenolic balance and ripeness. Harvest of Nebbiolo is last among Piedmont's wine varieties, occurring sometime in October. This grape is responsible for the exalted Piedmont wines of Barbaresco and Barolo, known for their ageability, firm tannins and hallmark aromas of tar and roses. Nebbiolo wines, despite their pale hue, pack a pleasing punch of flavor and structure; the best examples can require about a decade’s wait before they become approachable. Barbaresco tends to be more elegant in style while Barolo is more powerful. Across the Tanaro River, the Roero region, and farther north, the regions of Gattinara and Ghemme, also produce excellent quality Nebbiolo.

                  Easy-going Barbera is the most planted grape in Piedmont, beloved for its trademark high acidity, low tannin and juicy red fruit. Dolcetto, Piedmont’s other important red grape, is usually ready within a couple of years of release.

                  White wines, while less ubiquitous here, should not be missed. Key Piedmont wine varieties include Arneis, Cortese, Timorasso, Erbaluce and the sweet, charming Muscat, responsible for the brilliantly recognizable, Moscato d'Asti.

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