To perform a search, enter a keyword, phrase or item number in the search field and click "search."
We offer two ways to locate information:
We have added the following products to your shopping cart from a previous visit:
Winemaker David DeSante states the 2003 white vintage was "the best I've ever worked with." Ripening was steady and complete, with cluster thinning and canopy management playing an assisting role. The overall yield was 4.5 tons per acre. 975 cases produced.
The Musque and Preston clones were harvested at different points to highlight their distinctive traits. The juice was fermented 100% in barrel (15% new) relying entirely on native yeast to perform a gradual fermentation with the most eloquence and personality intact.
ORIGIN-NAPA expresses the flavor, texture and concentration of its roots--the finest niches of Napa. Our grapes are grown by natural farming practices that encourage the balanced soil and vines that produce the most distinctive and vivid wines! Our winemaking is true to the vineyard, based on minimal intervention--and using native yeasts and absence of filtration wherever possible.
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...Read More About Napa Valley
One of the most distinctive grapes, Sauvignon Blanc is a highly aromatic variety
that does well in both the old and new world. From the Loire
Valley of France to Marlborough
in New Zealand, Sauvignon Blanc has found many regions that bring out its unique
and delicious flavors.
Sauvignon Blanc's home...Read More About Sauvignon Blanc
Ship on us for a month!
After your free trial, Steward-Ship is just $49/year.
*Some exclusions apply