Ognissole Primitivo di Manduria 2006

Primitivo from Southern Italy, Italy

$19.00 $15.29
Save $3.71
Item No. 93579
  • red wine
  • WE88

Winemaker's Notes

Color: Deep ruby red with violet reflections.

Bouquet: Complex, powerful, spicy hints of clove and black pepper with woodsy undertones. Suggestions of wild cherry and prune.

Taste: Soft, consistent, with an excellent balance of acidity and tannins. Velvety smooth. Closes with lingering sensations of cocoa and coffee.

Serving suggestions: Serve with red meats, richly flavored pastas and risottos, casseroles, stews and a wide range of hard and semi-hard cheeses.

Learn About Ognissole

The 125-acre Ognissole estate, near the town of Fragagnano in Apulia"s Manduria region, was established in 2000 by the founders of Feudi di San Gregorio. Over the past 20 years or more, Feudi di San Gregorio, in southern Italy"s Campania region, has played a leading role in fostering a winemaking revolution that extends across southern Italy, and has led to a remarkable resurgence...

Read More About Ognissole

Learn About Southern Italy

Abruzzi, Puglia, & Campania Abruzzi Kind of central, kind of southern, this region is best known for it's wine, Montapulciano d'Abruzzi - this wine is made from the Montelpulciano grape, unlike Vino Nobile di Montelpulciano, made with a Sangiovese clone in the region of Montelpuliciano. The Montelpulciano grape is happiest here in Abruzzi and the wine is rustic, yet soft...

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Learn About Primitivo

Primitivo(pree-meh-TEE-voh) Kin of Zin Recent DNA testing has shown Primitivo to possess the exact same genetic make up as the popular California grape, Zinfandel. Oddly enough, both varieties origins are tracked back to Croatia. And while the grapes may be identical in theory, the wines they produce have distinct differences. Notable Facts ...

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Related Products
Winemaker's Notes 100% Primitivo di Manduria Harvested from 20 acres of vineyard in the Fragagnano section of the commune of ...
Winemaker's Notes Big, clean and jammy, but a serious freshness to this red. Medium to full bodied, with bright tannins ...
SOU184951_2006
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