ONEHOPE Pinot Noir is created in partnership with Rob Mondavi, Jr. and comes from Force Canyon Vineyard in the prestigious Arroyo Seco Canyon. The cool ocean breeze and warm sunshine
from Monterey Bay has helped produced an incredible flavor profile. Aged for seven months in French and American oak, our Pinot Noir holds deep on the nose aromas of raspberries, blackberries and roses. This delicate grape harnesses a lush velvety texture, balanced by structure and a long, rich finish. ONEHOPE Pinot Noir is a wonderful complement to lean meats,
earthy flavors such as truffles or mushrooms, and mild, creamy cheeses.
The hardest grape to grow, Pinot Noir needs nurturing and care much like children who face serious illness. ONEHOPE donates 50% of profits from the sale of its Pinot Noir to the Children's
Hospitals, which treat 17 million children yearly for every disease and injury imaginable.