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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Like the dark red ruby the color of this wine resembles, Nita is a rare gem from the Spanish appellation of Priorat. From a region typically known for its concentrated barrel-aged reds, this wine is one of only a few jovens, or non-barrel aged wines, made within this celebrated appellation. Uneffectedby the toasted notes and wood tannins that barrel aging can produce, the 2009 Nita is perfect for those who want to taste the fruit and terroir of a wine in its purest form. Brain child of young female winemaker Meritxell Pallejà, this wine retains all of the characteristic mineralityof Priorat, while better preserving the complex fruit flavors of the old-vine Garnachaand Cariñena. Containing a primary bouquet of ripe red berries, violets and flint, this wine also has beautiful notes of tobacco, chocolate and fresh cream. As the wine also has lower alcohol thanmost Priorat wines, the 2009 Nita is fresh and easy to drink, with good acidity and juicy tannins that support a long finish.
"The 2009 Nita is a rare, value-priced Priorat that over-delivers in a big way. This unoaked cuvee, made by Meritxell Palleja from purchased fruit, is a blend of 45% Garnacha, 35% Carinena, with the balance Cabernet Sauvignon and Syrah. It displays a fragrant bouquet of liquid minerality, lavender, incense, black cherry, and black raspberry. This leads to a concentrated, forward, savory offering with layers of ripe fruit, succulent flavors, good acidity, and excellent freshness. Although it has the stuffing to evolve for several years, it can be approached now. It is a great introduction to the DO of Priorat."
The Wine Advocate
"Glass-staining ruby. Raspberry, cherry-cola and spices on the highly fragrant nose. Sweet and supple in texture, with lush red and dark berry flavors, notes of white pepper and violet and no rough edges. Expands on the finish, which features juicy cherry and blackberry qualities. I find this awfully delicious right now but it has the depth to age."
International Wine Cellar
Nita is a rare gem from Priorat, a region typically known for its concentrated barrel-aged reds, because it is one of the only unoaked vino jovens, or young wines, made in this famous appellation. The creation of young winemaker Maritxell Palleja, Nita retains all the characteristic minerality of a Priorat wine, while showcasing the dense fruit flavors of old-vine Garnacha and...Read More About Nita
The Catalans call it Priorat, most others in Spain say Priorato - however you choose to pronounce it, it's easy to see it has been an up-and-coming region for Spain, sparking envy among collectors. The region has become something of a cult wine producer, creating wines that cost up to 5 times that of a quality Rioja. The region has a special soil, called...Read More About Priorat
Other Red Red wines are certainly not limited to Cabernet and Pinot Noir - or even Nebbiolo and Grenache. There are a multitude of grape varieties throughout the world, however, in a Darwinian sense, survival of the fittest only brings us wines made from grapes that can adapt to changing climates and winemaking techniques. Notable Facts Our other red wines primarily consists of...Read More About Other Red Blends
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