Red Wines    Cabernet Sauvignon    Napa Valley    California   
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Date Printed: 8/30/2014
Neyers Cabernet Sauvignon Neyers Ranch-Conn Valley 2006
Neyers Cabernet Sauvignon Neyers Ranch-Conn Valley 2006
(search item no. 105839)
green wine
boutique wine

Wine Spectator rating: 90 points
PRICE ON 8/30/2014: $48.99

ratings pedigree (past vintages):
2009 Wine Spectator rating: 92 points
2008 Wine Spectator rating: 92 points
2008 International Wine Cellar rating: 91 points
2007 Wine Spectator rating: 95 points

Winemaker's Notes:

Our organically and sustainably farmed 50-acre vineyard sits just east of the town of St. Helena, in the hills that separate the Napa Valley from the warmer regions of Pope and Chiles Valley. The ranch is divided into several parcels of Merlot and Cabernet Sauvignon, all of them on soils that combine compacted volcanic ash with an underlying layer of gravel. This is land that is ideal for those Bordeaux grape varieties, and the gentle, south-facing slope makes it better still. We've planted vines using the utmost care, selecting rootstock appropriate for low yields and dry-farming conditions. The scion budwood, selected for maximum flavor and complexity, comes from a stand of vines at the old Inglenook Winery; it is thought to have originated at Chateau Margaux. The finished wine, which is a blend of 95% Cabernet Sauvignon with 5% Merlot, is the result of a rigorous selection process that uses only a portion of what is already an extraordinary small crop. Look for this wine to be full of the lush varietal flavors normally associated with Napa Valley Cabernet Sauvignon, like chocolate and just-ripened cherries. It drinks well right now, it's so soft.
My Notes:

Additional wines from Neyers:

About Neyers:

Begun in 1992 by Bruce and Barbara Neyers and their winemaking partner, Ehren Jordan, Neyers Vineyards produces 15,000 cases of wine annually. They rely primarily on Merlot, Cabernet Franc and Cabernet Sauvignon grown on the Neyers' 50-acre Conn Valley ranch farmed by Hugo and Lupe Maldonado. Additioanl grapes are purchased from a select group of growers, several of which are identified on the labels of wines produced from grapes they have grown. In 1999 Neyers purchased the 30-acre Sage Canyon Winery in the foothills east of Rutherford and have developed that facility for their entire production that also includes Syrah, Grenache, Zinfandel and Chardonnay.