Wine & Spirits
The Wine & Spirits tasting method is a two-step process. First, all submitted wines are screened (blind tasted) by a tasting panel composed of magazine staff, sommeliers, retailers and other wine industry professionals who determine which wines are better than average for their particular variety or region. About 20-30% of those wines pass the panel. The panel-recommended wines are then blind tasted by a W&S critic who will give a full assessment and score.
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This wine is both elegant and intense, exemplifying the "Oregon style." Alluring aromas of fresh red cherries, marionberries, herbs de ...
Sourced from throughout Shea Vineyard this is classic Oregon Pinot Noir. It displays violet aromas, red fruit on the palate ...
Shows prominent black cherry and boysenberry aromas, with rose petal, bark, and fresh mint notes. Rich oak, mushroom, soy and ...
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