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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
The Old Vine Gran Reserva has an intense dark ruby red color, with a brick red shimmer at the edges –a sign of long aging. Complex aromas include spicy notes of black pepper, clove, nutmeg, balsamic fragrances and persistent toasted notes and coffee, combined with hints of fruit and liqueur. Due to its acid freshness, rich phenols, glycerine, and well-structured tannins, it is balanced and persistent, lengthening on the palate.
This wine is ideally served at room temperature to accompany beef, steaks, cured meats, braised dishes and mature cheeses.
"The 2004 Old Vines Gran Reserva is 100% Tempranillo aged for 24 months in barrel. Deep crimson-colored, it gives up an aromatic array of cedar, earth notes, mineral, black cherry, and blackberry. Forward, succulent, and lengthy, it has enough structure to evolve for 1-2 years but can be enjoyed now. All of these are good to very good values.
Navarro Lopez’s new releases offer considerable value."
The Wine Advocate
The Bodegas Bemvinas winery was founded in 1904 as a modest family enterprise by Don Juan Megia Sanchez. The Spanish Civil War changed the family's fortune when the winery was confiscated by the Republican in 1936 and not returned to the Megia family until 1940--without the wine. The family started over, selling whole vintages in barrels. By the 1970s, the winery passed to the last...Read More About Navarro Lopez
The third largest country in production, Spain ranks first in land under vine. Diversity and innovation are the key factors bringing Spain back into the world wine market.
The most popular red varieties of Spain include Tempranillo and Garnacha (Grenache). Whites don't garner quite as much recognition, but there are some regional varieties not to be missed, like Albarino...Read More About Other Spain
Grape that Reigns in Spain
Most often associated with Spain,
is the backbone of wines made in the well-known Spanish regions
del Duero. On the scale of light to heavy, Tempranillo lands towards the light
side. It tends to be higher in acid and lower in alcohol - common for Old World
...Read More About Tempranillo
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