Mourvedre 10 Items
- All Red Wine
- Bordeaux Red Blends 327
- Cabernet Sauvignon 286
- Sangiovese 198
- Rhône Blends 185
- Syrah/Shiraz 179
- Pinot Noir 147
- Nebbiolo 120
- Other Red Blends 114
- Tempranillo 98
- Malbec 63
- Merlot 31
- Grenache 27
- Tuscan Blends 13
- Gamay 12
- Cabernet Franc 11
- Dolcetto 10
- Mourvedre clear Wine Type filter
- Aglianico 8
- Petite Sirah 6
- Barbera 5
- Other Red Wine 5
- Zinfandel 5
- Nero d'Avola 3
- Touriga Nacional 3
- Bonarda 2
- Corvina 2
- Pinotage 2
- Tannat 2
- Mencia 2
- Xinomavro 2
- Carmenere 1
- Negroamaro 1
- Petit Verdot 1
- Sagrantino 1
- Robert Parker's Wine Advocate clear Publication filter
- Wine Enthusiast 5
- Wine Spectator 4
- Wine & Spirits 1
- James Suckling 1
-
Gift Type Any
-
Occasion Any
-
Variety Any
-
Varietal Mourvedre
-
Region Any
-
Availability Include Out of Stock
-
Size & Type Any
-
Fine Wine Any
-
Vintage 2010
-
Reviewed By Robert Parker's Wine Advocate
-
Sort By Just In
-
Bodegas Volver Tarima Hill 2010Mourvedre from Jumilla, Spain
- RP
- WS
0.0 0 RatingsSold Out - was $23.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0 -
Enrique Mendoza Estrecho Monastrell 2010Mourvedre from Spain
- RP
- WE
0.0 0 RatingsSold Out - was $27.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0 -
Enrique Mendoza Las Quebradas Monastrell 2010Mourvedre from Spain
- RP
- WE
0.0 0 RatingsSold Out - was $41.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0 -
Hewitson Old Garden Mourvedre 2010Mourvedre from Barossa Valley, Barossa, South Australia, Australia
- RP
0.0 0 RatingsSold Out - was $89.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0 -
Bodegas Volver Organic Tarima 2010Mourvedre from Jumilla, Spain
- RP
0.0 0 RatingsSold Out - was $9.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0 -
Chateau de Pibarnon Bandol Rouge 2010Mourvedre from Bandol, Provence, South of France, France
- RP
0.0 0 RatingsSold Out - was $47.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0 -
Tablas Creek Mourvedre 2010Mourvedre from Paso Robles, Central Coast, California
- RP
0.0 0 RatingsSold Out - was $49.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0 -
Domaine de la Begude Bandol Rouge 2010Mourvedre from Bandol, Provence, South of France, France
- WE
- RP
0.0 0 RatingsSold Out - was $49.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0 -
Hewitson Baby Bush Mourvedre 2010Mourvedre from Barossa Valley, Barossa, South Australia, Australia
- W&S
- RP
0.0 0 RatingsSold Out - was $19.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0 -
Bodegas Luzon Verde 2010Mourvedre from Jumilla, Spain
- RP
0.0 0 RatingsSold Out - was $8.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0
Browse by Category
Red White Sparkling Rosé Spirits GiftsLearn about Mourvèdre — taste profile, popular regions and more …
Full of charming, red fruit and robust, earthy goodness, Mourvèdre is an important grape in many key regions in the south of France, as well as in Spain and the New World. Mourvèdre is actually of Spanish provenance (there known as Monastrell or Mataro) and is the key variety in Alicante, Jumilla and Yecla. It also thrives in France’s Bandol region, where it shines on its own and in the Southern Rhône, where it acts a major bending grape. Mourvèdre continues to gain popularity in California and Australia, as a single varietal wine or in Rhône Blends.
Tasting Notes for Mourvèdre
Mourvèdre is a dry, red wine. At its finest, Mourvèdre wine is robust and full of brambly red and black fruit, and aromas and flavors of herbs, leather, earth, dark chocolate and licorice. In blends with Grenache and Syrah, Mourvèdre provides fleshy texture and earthy aromatics.
Perfect Food Pairings for Mourvèdre
This Mediterranean variety loves rustic food—think cassoulet, wild boar ragu or smoky ribs. Mourvèdre’s tannins are bold but not bitter, lending both weight and texture.
Sommelier Secrets for Mourvèdre
Historically Mourvèdre claimed significant plantings in California, but the vine lost popularity during the 20th century in favor of other varieties. However, in the 1980s, a group of California winemakers inspired by the wines of the Rhône Valley have been working to bring the variety back into the spotlight. Plantings have since increased and Rhône blends are now a highly-regarded specialty of the Central Coast.