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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Deep ruby color. Vibrant aromas of dark brambly berry, blackberry, and cherry with bay leaf, sage, and toasty oak layers on the nose,
highlighted by notes of cassis and tobacco. Intense and complex.
Rich and powerful with enticing flavors of currant, cassis, bay leaf, and tobacco entwined in this concentrated wine. The intensity of this mountain fruit shows as flavors of bay leaf and spice, with dark ripe plums rounding out the lingering finish.
Blend: 89% Cabernet Sauvignon, 7% Malbec, 2% Merlot, and 2% Petit Verdot
"Dark and juicy with concentrated black plum, spice and tangy acidity; rich, smooth and complex with lovely flavors and depth. 89% Cabernet Sauvignon, 7% Malbec, 2% Merlot, 2% Petit Verdot. "
"Rich and Bordeaux-like, with well-defined cedar, cigar box, tobacco leaf and dried currant flavors joining loamy earth, sage and underbrush. Ends with firm, chewy tannins. Best to cellar shortterm."
Mount Veeder Winery is a dramatic estate with three vineyards carved high in the hillsides of the Mayacamas Mountains, overlooking southern Napa Valley. The property totals 121 acres, mostly forest and brush, out of which only 47 are planted to vine.
Vines ranging from 1,000-1,600 feet in elevation cling to rugged, steep slopes that offer cool conditions that lead to slow ripening...Read More About Mount Veeder Winery
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...Read More About Napa Valley
Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...Read More About Bordeaux Red Blends
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