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It is a strong fruity wine with beautiful Chardonnay character. Evident banana, pineapple, and tropical fruits in the upfront with a well-integrated oak that helps add elegance without covering the fruit. The Malolactic fermentation makes a full wine in the mid palate with long and pleasant finish and nice buttery after taste. Nice balanced between fruit and oak.
"A ripe, showy style, with pear, fig and melon notes backed by alluring toast. Lively acidity keeps this honest through the lengthy, butter-tinged finish. Drink now.
"Sixty percent of the 2006 Alpha Chardonnay was aged in barrel and 20-30% went through malolactic fermentation. Medium straw-colored, its nose delivers an attractive perfume of apple, pear, and a touch of oak. On the palate the oak is totally integrated. This is accompanied by a smooth-textured wine with plenty of ripe fruit, good balance, and a lengthy finish. It is an excellent value in quality Chardonnay.
The Wine Advocate
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