Mollydooker Blue Eyed Boy Shiraz 2009
Syrah/Shiraz from Australia
A truly remarkable Shiraz. This powerful yet extremely smooth and aromatic wine fills your mouth with lovely ripe, sweet fruit. It will amaze you with its unctuous texture and silky tannins. The Blue Eyed Boy on the label is Sarah and Sparky's son, Luke.
Pairs with Thai green curry, spit roasts, gourmet sausages, coq au vin, slow cooked meats, cheese and desserts
The Wine Advocate - "The 2009 Blue Eyed Boy Shiraz is a 20% Langhorne Creek and 80% McLaren Vale blend matured in 71% new and 29% 1 year American oak. Very deep garnet-purple colored, it is profoundly scented of blueberry and black cherry with touches of mint, mocha and the faintest whiff of damp loam. Very full-bodied, the bold, ultra-ripe fruit is well supported by medium-firm chewy tannins and medium-high acid, leading to a very long and pure if slightly warm finish. Drink this one 2012 to 2017+."
Wine Spectator - "Rich and ripe, with a burnt edge to the spice and dried tomato flavors that remain strong against the blueberry and plum fruit. The tannins are well-meshed. Best from 2012 through 2018. Tasted twice, with consistent notes."
Mollydooker (Aussie for left-hander) Wines was established in 2005 by Sarah and Sparky Marquis. Five of their wines have been chosen in the Wine Spectator's "Top 100," and their Carnival of Love Shiraz has made the "Top 100" twice. The winery is on the prime Seaview Ridge in McLaren Vale, South Australia, and the vines are grown according to the Marquis Vineyard Watering Programme to give the grapes the rich flavors that distinguish Mollydooker's wines. Mollydooker makes Shiraz, Cabernet, Merlot and Verdelho. The Velvet Glove Shiraz, with 95%+ Marquis Fruit Weight is superbly complete and complex, with stunny beauty and power. View all Mollydooker Wines
About South AustraliaView a map of South Australia wineries McLaren Vale, Coonawarra and Barossa Valley, South Australia produces some of the finest red wines of the country, and some say in the world. White wines gain their reputation from the distinctive Rieslings of Clare Valley and Eden Valley.
About AustraliaLike the United States, which is about the same size, Australia's winemaking regions are huddled into one or two pockets of the country. The state of South Australia, which produces about 60% of the country's wine, also has the most wineries and sub-regions, including McLaren Vale, Clare Valley, Coonawarra and Barossa Valley. New South Wales is home to the Hunter Valley, while the smaller, southern state of Victoria is best known for theYarra Valley. Head way west to the very large state of Western Australia and you'll find the tiny region of Margaret River at the southern tip.
Customer ReviewsSign In to Add Your Review43.9 out of 5 stars
8 ratings, 5 with reviewsAnonymous - Aberdeen, OH43/16/201712/21/2012Just terrible; undrinkable.412/22/2011
Rich, jammy and well balanced. GREAT deal at $29.99/btl49/21/2011RichD of Long Island - Hicksville, NY45/31/2011
- Big & Bold
- Pair With
- Lamb > Herbs
Excellent. Full bodied, long on the tongue.Daniel Bohen - Salinas, CA51/27/2011This is the best wine and value in the price range, and some of the best from Aussie51/26/2011Deep blackberry color, remarkable balance of flavors. Pairs beautifully with food. Definitely improves with decanting or the "mollydooker shake" as the wine is bottled with nitrogen.
- Smooth & Supple
- Pair With