Milbrandt Estates Cabernet Sauvignon 2007

  • 88 Wine
    Enthusiast
  • 88 Robert
    Parker
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Milbrandt Estates Cabernet Sauvignon 2007 Front Label
Milbrandt Estates Cabernet Sauvignon 2007 Front Label

Product Details


Varietal

Region

Producer

Vintage
2007

Size
750ML

ABV
14.3%

Your Rating

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Somm Note

Winemaker Notes

Our Estates Cabernet Sauvignon is deep, dark and dense with rich favors of cherries, cassis and ripe berries. The palate is smooth and silky and the tannins are soft and polished.

In addition to sourcing grapes from three separate estate vineyards we also blend in small amounts of Petit Verdot and Merlot for greater complexity. Look for ripe, fruit-driven flavors loaded with cherries, cassis, boysenberry, sweet chocolate, vanilla and coffee. The palate is rich, concentrated, silky and long. This is a dense wine that pairs well with beef, lamb, BBQ, blue cheese or chocolate.

Professional Ratings

  • 88
    This wine has muscle and grip; it’s a densely layered Cabernet, based upon cassis and loam, with firm, muscular tannins. At the moment it does not extend its power into the finish, but rather it seems to stop short. Try giving it extra breathing time.
  • 88
    The 2007 Estates Cabernet Sauvignon which contains some Petit Verdot and Malbec also spent 14 months in barrel. Medium purple in color, it displays a bouquet of cedar, tobacco, spice box, violets, and black currant. Medium to full-bodied with good volume and intensity, it has plenty of savory black fruits, enough structure to evolve for 1-2 years, and a lengthy fruit-filled finish.

Other Vintages

2006
  • 90 Wine
    Enthusiast
Milbrandt

Milbrandt

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Milbrandt, Washington
Milbrandt Winery Image
Butch and Jerry Milbrandt planted their first vineyard in 1997. In the ensuing decade, Milbrandt Vineyards earned a reputation for growing some of Washington State's finest grapes. These grapes have found their way into many of Washington's most sought-after wines and the Milbrandt name and vineyards are featured on many prestigious labels.

In 2006, under the talented direction of winemaker Gordon Hill, they began crafting signature wines using selected grapes from their reputable vineyards. Milbrandt's first wines were released in June 2007. The tradition for excellence established in their vineyards is inherent in every bottle of Milbrandt Vineyards wine.

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Washington produces so many exciting wines, and that definitely includes Columbia Valley Cabernet Sauvignon. With over 10,000 acres under vine, Cabernet Sauvignon is now the most widely-grown varietal in the state. Terrific examples hail from sub-appellations like Red Mountain, Wahluke Slope, Horse Heaven Hills and Walla Walla Valley. One of the fascinations of these Columbia Valley Cabs is that they so often seem to have one foot in the New World and one in the Old. Representing the former are characteristics like the ripe, forward fruit that results from long sunny days during the growing season (up to two hours longer than in much of California). Old World similarities include an undeniable brightness from acidity, as well as notes of herbs, graphite and a dusty, sometimes gravelly minerality.

Whether you’re looking for a budget bottle for everyday enjoyment, or a stellar, world-class wine with tremendous aging potential, Columbia Valley Cabernet Sauvignon wines can deliver the goods! Among the many fine options are bottles from Columbia Crest, Chateau Ste. Michelle, L’ecole #41, Quilceda Creek and Leonetti.

HNYMITCSN07C_2007 Item# 105632

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