Mick Fleetwood Chardonnay 2001

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    Mick Fleetwood Chardonnay 2001 Front Label
    Mick Fleetwood Chardonnay 2001 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2001

    Size
    750ML

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    Somm Note

    Winemaker Notes

    Mr. Fleetwood's taste in a classic Santa Barbara style Chardonnay. Carefully selected, produced and bottled according to Mick's standards by, Lucas & Lewellen. Lightly oaked, this medium bodied wine, maintains its crisp character while showing flavors of tropical fruit and citrus aromas. Pairs easily with most culinary styles and earns the distinction: Mick Fleetwood, Private Cellar.
    Mick Fleetwood

    Mick Fleetwood Private Cellar

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    Mick Fleetwood Private Cellar, California
    "There’s actually no common thread to my choices other than the fact that I must really love the wine. I’ll sometimes spend over a month tasting samples with different meals and in different settings to make sure they consistently strike me as something special. My tastes seem to lean towards reds that are smooth and mellow and whites that are distinctive but a bit dry. I’d like to think any vintage that makes it to the Mick Fleetwood Private Cellar® status has a hint of my personality and stands out as both unique and memorable."
    -Mick Fleetwood
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    One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

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    The largest and perhaps most varied of California’s wine-growing regions, the Central Coast produces a good majority of the state's wine. This vast California wine district stretches from San Francisco all the way to Santa Barbara along the coast, and reaches inland nearly all the way to the Central Valley.

    Encompassing an extremely diverse array of climates, soil types and wine styles, it contains many smaller sub-AVAs, including San Francisco Bay, Monterey, the Santa Cruz Mountains, Paso Robles, Edna Valley, Santa Ynez Valley and Santa Maria Valley.

    While the Central Coast California wine region could probably support almost any major grape varietiy, it is famous for a few Central Coast reds and whites. Pinot Noir, Chardonnay, Cabernet Sauvignon and Zinfandel are among the major ones. The Central Coast is home to many of the state's small, artisanal wineries crafting unique, high-quality wines, as well as larger producers also making exceptional wines.

    PDCMICKCHARD_2001 Item# 81872

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