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Rosé sparkling wines are original not only because of their color, but also their vinous character. Blanc de Noirs is a beautiful salmon pink wine, with a persistent column of small bubbles. A delicate sparkler, with strawberry impressions coming through in the nose, and on the palate. The initial impression is dry, with a soft and fruity aftertaste.
Michelle, by Domaine Ste. Michelle is the largest producer of sparkling wines in Washington state. The winery has crafted highly acclaimed wines for over 35 years since the wines were introduced in 1978. Michelle wines are crafted using the traditional Methode Champenoise technique. The winery offers a Brut, Brut Rose and Extra Dry sparkling wine.
Columbia Valley is the largest of Washington State's wine growing regions, with almost 11 million acres. It encompasses a number of smaller regions, including Yakima Valley, Walla Walla Valley, Red Mountain and more. The vast area consists of a range of climates, allowing viticulturists to plant a diverse selection of grape varieties. Most wineries plant rows sparsely, which...Read More About Columbia Valley
Most Champagne you encounter will be NV, or non-vintage. This is because the base wine is a blend of wine from
In producing non-vintage wines, Champagne houses strive to keep the taste consistent year by year, and non-vintage
the winemakers flexibility in blending, ensuring a constant style each year. Non-vintage Champagne...Read More About Non-Vintage
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