Merryvale Starmont Sauvignon Blanc 2008
Sauvignon Blanc from Napa Valley, California
Our 2008 Starmont Sauvignon Blanc exhibits vibrant aromas of lemon curd, lime, wet stone, grapefruit zest, guava and passionfruit with a hint of freshly mowed grass. The refreshing acidity provides for a rich yet balanced mouthfeel and a surprisingly long finish. Our favorite food pairings are Kumamoto oysters on the half-shell, and lighter white fish dishes.
Wilfred Wong of Wine.com - "Pale straw hue. Fresh scents of white peach, honeydew and vanilla. Creamy flavors of lemon custard and apple juice. Hints of orange zest in the refreshing close. "
Wine Spectator - "Ripe, fleshy peach, tangerine, Asian pear and apricot flavors are up front, with great intensity, mouthwatering acidity and a nicely spicy finish. Drink now. "
Merryvale Vineyards is a family-owned Napa Valley winery dedicated to passionate winemaking and the fine art of living well. For the past 25 years Merryvale has been turning exceptional Napa Valley grapes into world class wine. Merryvale is world renowned for rich, powerful Cabernet Sauvignon and Chardonnay, the iconic Bordeaux-style red blend, Profile, and our everyday drinking, fruit driven brand, Starmont. Merryvale's historic building was the first winery built in the Napa Valley after the repeal of Prohibition in 1933, and has become a must see attraction for visitors to the valley.
Merryvale is committed to protecting and preserving the environment through conservation, renewable energy and sustainable farming practices at our three estate vineyards. Merryvale has received Napa Green Vineyard, Napa Green Winery and Bay Area Green Business certifications. View all Merryvale Vineyards Wines
About Napa ValleyView a map of Napa Valley wineries
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard lands were scooped up and vines were planted throughout the county. A number of wineries emerged, from large conglomerates to small boutiques to cult classics. Cabernet Sauvignon is definitely the grape of choice here, with many winemakers also focusing on Bordeaux Blends. Whites are usually Chardonnay and Sauvignon Blanc.
Notable FactsWithin the Napa Valley lie smaller sub-AVAs that lend even more character specifics to the wines. Furthest south is Carneros, followed by Yountville, Oakville & Rutherford. Above those two is St.-Helena and finally, just grated an AVA, Calistoga. These areas are situated on the valley floor and are known for creating rich, smooth Cabernet Sauvignon, Merlot and Chardonnay. There are a few mountain regions as well, nestled on the slopes overlooking the valley AVAs. Those include Howell Mountain, Stags Leap and Mount Veeder. Wines from the mountain regions are often more structured and firm, benefiting from more time in the bottle to evolve and soften.
About CaliforniaIt's not rare to see a wine's country of origin listed as "California." A country into itself in the wine world, California makes enough varieties and styles to match many European wine countries. It produces a diverse range of wines that span the quality spectrum.
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Alcohol By Volume Guide
Wine Style Guide
Light & Crisp
- Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.
Fruity & Smooth
- Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.
Rich & Creamy
- Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.