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Date Printed: 12/29/2014
Mer Soleil Barrel Fermented Chardonnay (1.5 Liter Magnum) 2009
Mer Soleil Barrel Fermented Chardonnay (1.5 Liter Magnum) 2009
(search item no. 118131)
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Wine Enthusiast rating: 92 points
PRICE ON 12/29/2014: $59.99

ratings pedigree (past vintages):
2008 Wine Spectator rating: 88 points
2006 Wine Enthusiast rating: 93 points
2006 Wine Spectator rating: 90 points
2004 Wine Enthusiast rating: 92 points
2002 Wine Enthusiast rating: 92 points
2001 Wine Spectator rating: 91 points
2000 Wine Enthusiast rating: 93 points
1999 Wine Enthusiast rating: 93 points
1999 Wine Spectator rating: 91 points
1998 Wine Spectator rating: 93 points
1998 Wine Enthusiast rating: 90 points
1997 Wine Enthusiast rating: 94 points
1997 Wine Spectator rating: 93 points

Winemaker's Notes:

A rich, buttery, barrel fermented Chardonnay with a sunny California profile. This wine has a citrus driven nose with hints of pineapple, banana and coconut cream pie. Soft and round entry. The oak is apparent, but not defining. The mid-palate goes on to reveal other layers of flavors of vanilla, lemon meringue pie and again coconut. The finish is rich with viscosity that coats the mouth for minutes after your last sip. Enjoy slightly chilled.
My Notes:

Additional wines from Mer Soleil:

About Mer Soleil:

The Mer Soleil Vineyard is named for two natural forces that create its growing conditions: sea (mer) and sun (soleil). With plantings at two separate locations in the Santa Lucia Highlands appellation of Monterey County, Mer Soleil’s Chardonnay vines are nestled on east-facing lower slopes of the Sierra de Salinas range in what is one of the coolest, driest grape growing areas in California. During the growing season, warmer inland temperatures at the southern end of the Salinas Valley pull cooling morning and evening fogs into the vineyards. The afternoons, in contrast, are evenly warm and sunny. The absence of rain throughout the long growing season—harvest typically continues into November—and a pattern of brisk afternoon breezes keeps the grapes dry and pristine.

Charlie Wagner II is the winemaker and directs vineyard operations at Mer Soleil