Mayu Sauvignon Blanc 2013
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Robert
Parker -
Wine
Enthusiast
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Robert Parker's Wine Advocate
The 2013 Sauvignon Blanc is from a vineyard where there’s an astrological observatory and the wine is both showy and restrained, with piercing herbal aromas and a mineral feeling. The palate is clean and delineated, with moderate acidity and good freshness. A nice Sauvignon at a very good price. Impressive.
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Wine Enthusiast
This Elqui SB delivers green-fruit aromas of underripe melon and pea along with passion fruit. In the mouth, it shows good body and acidity, while grassy flavors blend with tropical notes. A green but not vegetal finish provides a good ending.
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Wine &
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Robert
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Robert
Parker
Capable of a vast array of styles, Sauvignon Blanc is a crisp, refreshing variety that equally reflects both terroir and varietal character. Though it can vary depending on where it is grown, a couple of commonalities always exist—namely, zesty acidity and intense aromatics. This variety is of French provenance. Somm Secret—Along with Cabernet Franc, Sauvignon Blanc is a proud parent of Cabernet Sauvignon. That green bell pepper aroma that all three varieties share is no coincidence—it comes from a high concentration of pyrazines (herbaceous aromatic compounds) inherent to each member of the family.
Part of the Coquimbo region, also with the Limari Valley, Elqui Valley is one of the northern wine producing regions of Chile, which historically focused on table grapes and pisco production. Intense sunlight and cooling effects of the ocean, together with rocky, clay soil make this one of Chile’s up-and-coming wine regions.