Deep opaque color - ruby red on the edges. Sharp, clean nose typical of Sangiovese with attractive
hints of cinnamon. Blackberries and blueberries on the palate. The acidity is well balanced by soft
tannins with hints of vanilla. Long, berry fruit finish.
80% Sangiovese, 15% Canaiolo, 5% Ciliegiolo
Despite its structure, a particularly soft style makes it an easy partner with food. Extremely good with pasta and meat sauces, roast meats and grills, especially grilled lamb.