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Mas du Goudareau is a new estate build by Daniel and Helene Boulle, the owners of Domaine des Aphillanthes. The cellar is situated in Travaillan but the vines are planted on the garrigues (scrubland) of Serignan next to Cairanne. Since 1999, Helene and Daniel have devoted themselves to attaining utmost purity in their wines. They have been practicing biodynamic viticulture and introduced the first bottling with the 2005 vintage.
A blend of 80% Grenache, 10% Mourvèdre and 10% Carignan.
Fresh Aromas of red and black fruit, supple and silky tannins, medium bodied with great finesse on the finish.
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