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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
L'Infidèle is our historical cuvee. It is a blend of all the local grapes, which provides its elegance and structure. It can be tasted in its early years thanks to its balance, and its expression will grow in complexity over 10 years and more. Ageing for 18 months. 500 l barrels for 60 to 80% of the final blend.
"L'Infidèle" reminds us with Jean-Pierre Jullien, estate founding father, who criticized the traditional langedocian extensive vine-growing methods to contribute to creating the quality practices in Languedoc that have paved the way of the reputation of the estate.
Very generous nose (dark and red fruits, garrigue, liquorice…). Full-bodied wine with nice tannins, a complex aromatic expression and a long and mineral finish... Maturity 10 to 15 years.
Food-pairing: When young: grilled meat with herbs, tajine, tapenade / at maturity: Game, Daube "à la Provençale", cassoulet, terroir cheeses (Cantal, St Nectaire…).
"A blend of Syrah, Grenache, Mourvedre, Carignan, Cinsault, and like the majority of wines here, matured primarily in 500 liter barrels, only a small percentage of which are new – the Cal Demoura 2006 Coteaux du Languedoc Terrasses du Larzac L’Infidele displays an uncanny combination of palate richness and viscosity with vivacious brightness of fruit and fine-grained tannin. Plum, cherry, bay, raw beef, dark chocolate, and black pepper all vie for attention, along with undertones of caulk and wet stone, and tart fruit skin and pepper lend an especially brash cast to the finish. Based on the evolution of wines from the era of Jullien ownership – in homage to which, with certain attempts at improvement, this cuvee is explicitly intended – I have no worry about projecting a decade of rewarding evolution. And based on the pricing of recent vintages, this should also represent an excellent value. "
The Wine Advocate
In the Occitan language, Cal Demoura Means Must Stay
At the time of Languedoc winemakers were abandoning their land, Jean-Pierre Jullien, passionate winemaker, had made this his motto motto.
Having opted very early for a qualitative approach and respectful of the land, it is part of the winegrowers that have marked the history of the quality revolution of Languedoc wines ......Read More About Mas Cal Demoura
For being in a country that is known for wine regulations, the Languedoc enjoys a great amount of freedom in its winemaking. With over 700,000 acres under vine, some of the most exciting and best value wines of are coming from this enormous and diverse wine region. Some refer to it as the new world of France. The region stretches along the land...Read More About Languedoc-Roussillon
The Rhone region of France has a delightful selection of red varieties. There are 22 grapes allowed in the Rhone AOC, about half of them red. Most of these varieties are used as secondary blending partners, often comprising less than 10% of the blend. The primary red players of Rhone blends are Syrah, Grenache and Mourvedre. Most wines from the Southern Rhone use Grenache as their...Read More About Rhone Red Blends
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