Martinborough Pinot Noir 2006

  • 93 Robert
    Parker
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Martinborough Pinot Noir 2006 Front Label
Martinborough Pinot Noir 2006 Front Label

Product Details


Varietal

Region

Producer

Vintage
2006

Size
750ML

Features
Green Wine

Screw Cap

Your Rating

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Somm Note

Winemaker Notes

A succulent and complex Pinot Noir showing heady aromas of spice and gamey notes. Deep brooding layers of dark fruit and savory notes abound over layers of perfumed floral characters. The finely concentrated palette shows suppleness and complexity followed with a lengthy smooth yet persistent finish, traditional of Martinborough Vine­yard Pinot Noir. This is a classic wine that shows the elegance, harmony and sophistication that is necessary to cellar well for many years to come.

Professional Ratings

  • 93

Other Vintages

2008
  • 90 Robert
    Parker
Martinborough

Martinborough

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Martinborough, New Zealand
Martinborough Vineyard was founded in 1980, when five enthusiasts - Derek Milne, his brother Duncan, Duncan's wife Claire Campbell, Russell Schultz and his wife Sue - planted vines in the deep alluvial gravels. The arrival of Larry McKenna towards the end of 1985 added a winemaker and sixth partner to the venture and began what has become a Martinborough winemaking success story. It is a track record of consistent excellence which most can only marvel at. At a national level, Martinborough Vineyard has won gold medals or better for every Pinot Noir since 1986. In 1989, it won no less than five trophies at one show - for best Muller Thurgau, Riesling,Chardonnay, Pinot Noir and Best Wine.
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Thin-skinned, finicky and temperamental, Pinot Noir is also one of the most rewarding grapes to grow and remains a labor of love for some of the greatest vignerons in Burgundy. Fairly adaptable but highly reflective of the environment in which it is grown, Pinot Noir prefers a cool climate and requires low yields to achieve high quality. Outside of France, outstanding examples come from in Oregon, California and throughout specific locations in wine-producing world. Somm Secret—André Tchelistcheff, California’s most influential post-Prohibition winemaker decidedly stayed away from the grape, claiming “God made Cabernet. The Devil made Pinot Noir.”

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Part of the Wairarapa region in the southern end of the country’s North Island, Martinborough is a bucolic appellation full of artisan, lifestyle wine producers. Above all else, their goals are to tend vineyards for low yields and create wines of supreme quality. Pinot noir is the main grape variety here, occupying over half of the land under vine.

Comparing topography, climate and soils, the region is nearly identical to Marlborough except that it produces top quality reds on the regular.

HNYMAHPNR06C_2006 Item# 98125

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