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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Appearance: morello cherry red with violet reflections.
Nose: medium-high intensity. The varietal aromas of red fruits predominate with a subtle hint of toasting of wood.
Palate: elegant and balanced in the mouth.
Aftertaste: very fruity varietal.
PAIRING SUGGESTIONS: roast or stewed meat, small game, carpaccio, cured meat, pastas, pâtés and goat cheese.
100% Mencía from 80 year old vines.
"The 2008 Cuatro Pasos is 100% Mencia sourced from 70- to 80-year-old vines in pure slate at the highest elevation of the DO. It was aged for 2 months in French and American oak. Deep crimson-colored, it displays an enticing nose of lightly roasted red fruits, graphite, creme de cassis, and red licorice. Dense, super-ripe, and exceptionally concentrated, this mouth-filling effort is a remarkable bargain in savory red wine. Drink it over the next 2-3 years.
The Wine Advocate
The discovery of four bear footprints in a magnificent vineyard in the highest areas of the Bierzo inspired the name of this wine. Four firm steps are necessary to reach excellence: the selection of the land, the care of the vine, a suitable climate and carefulness in the elaboration.
Four places: Otero, Hornija, Corullón y Valtuille with four different stories that define the...Read More About Martin Sarmiento
The third largest country in production, Spain ranks first in land under vine. Diversity and innovation are the key factors bringing Spain back into the world wine market.
The most popular red varieties of Spain include Tempranillo and Garnacha (Grenache). Whites don't garner quite as much recognition, but there are some regional varieties not to be missed, like Albarino...Read More About Other Spain
Other Red Red wines are certainly not limited to Cabernet and Pinot Noir - or even Nebbiolo and Grenache. There are a multitude of grape varieties throughout the world, however, in a Darwinian sense, survival of the fittest only brings us wines made from grapes that can adapt to changing climates and winemaking techniques. Notable Facts Our other red wines primarily consists of...Read More About Other Red Blends
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