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Marquis Philips is a collaboration between Australian winemakers Sarah and Sparky Marquis and USA importer Dan Philips to produce exceptional wines. The mythological creature on our front label, the Roogle, represents the lasting friendship and the shared destiny that link our two countries.
In order to develop maximum complexity in all the wines S&S developed a vineyard water deficit management program that allows us to maximise all of the potential flavour and texture available in each of our vineyards. They carefully harvest each selected area of grapes and transport them to the winery to be crushed and start their yeast fermentation. The grapes after being fermented in a long cool primary ferment are pressed into new barrels at 4 Baume. The wine completes the primary and malolactic fermentation in barrel, which is paramount to achieve the start of the integrated complexity that are achieved.
Marquis Philips is a collaboration between American Dan Philips and Australian winemakers to make the most delicious, power-packed wines on the planet. Marquis Philips began with a simple goal: to control the entire winemaking process, soup to nuts, from concept to vineyard, to market, to wine style, to price. The winemakers aim to create wines that are pleasure-giving, dark, ripe, sweet, gulpable, loud, yet subtle, sweet and gentle with a long finish, elegant, Turley-esque, and powerful.
With a landmass the size of the US, Australia has just as many appellations. Many wines are simply labeled from their state of origin. Some of these are the most popular:
New South Wales - home to Sydney and other tourist destinations, New South Wales has a smaller focused wine growing region, but many wines are a blend of these smaller appellations and so are deemed New...Read More About Other Australia
(seh-RAH/shee-RAHZ) It's a Smokin' Grape Syrah and Shiraz - same grape, different name. It's a popular and adept variety, growing in multiple regions and creating many different styles of wine. The home base of Syrah is the Northern Rhone, where it creates the exclusive wines of Hermitage and Cote Rotie. On the less pricy side, the Rhone makes Syrah-based wines in Crozes...Read More About Syrah/Shiraz
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