Learn About Marques de Monistrol
During the 16th century, along the banks of the Anoia River 40 farmers dedicated themselves to cultivating their rich vineyards. One century later, the nearby village of Sant Sadurni d'Anoia would emerge, and later, D. Felipe de Vilan, of Monistrol, would expand the vineyards, planted so long ago. The Marquis of Monistrol increased the vine crop, and later, dedicated part of the vintage to the preparation of a sparkling wine.
Learn About Other Spain
The third largest country in production, Spain ranks first in land under vine. Diversity and innovation are the key factors bringing Spain back into the world wine market.
The most popular red varieties of Spain include Tempranillo and Garnacha (Grenache). Whites don't garner quite as much recognition, but there are some regional varieties not to be missed, like Albarino...
Read More About Other Spain
Learn About Rosé
Some Champagne and sparkling wine is pink. It's more rare, and more robust, and sometimes more expensive. But
one of those wines that is just deliciously appealing. The pink color in a rose sparkler comes from the skins -
means that the wine must include at least one of the red grapes of the traditional method -
Pinot Noir or Pinot...
Read More About Rosé