About Wine Spectator Ratings With over 12,000 wines to try each year, Wine Spectator relies on a team of editors, each with regional specializations. All wines are tasted blind in their category, so editors know the region or grape variety they are tasting, but not the producer or price. Wines are only unveiled after scores are noted. The tasting panel at Wine Spectator rate wines on the 100-point scale with the final score denoting the wine's overall quality. Many wines are re-tasted to confirm initial impressions.
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Big, bold aromatics of grapefruit, lemongrass and orange blossom lead to vibrant flavors of tangerine, lime zest and pungent gooseberry. ...
Pale straw with a slight green hue, this wine has a powerful bouquet of ripe grapefruit, passionfruit and blackcurrant. A ...
Made in quintessentially Marlborough style, this Sauvignon shows bright, lifted aromas of passion fruit, white fleshed nectarines, fruit salad and ...
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