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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
The color is an intense garnet red, limpid and dense. On the nose it is spicy with fruity notes and fine hints of dried flowers and rose petals. On the palate it has a warm tannic mouthfeel, with well-integrated spicy notes.
Perfect with beef, braised meats, game and mature cheeses.
"The 2008 Carema Etichetta Bianca wafts from the glass with sweet dried cherries, tobacco, sweet herbs and crushed flowers. A mid-weight, delicate wine, the 2008 is quite typical of these hillside vineyards. In 2008 the acidity is a bit on the high side, which readers should keep in mind when considering food pairings. This is a gorgeous wine from Ferrando."
The Wine Advocate
Luigi Ferrando has long been the leading winemaker of the Canvese where his family's winemaking tradition goes back to 1900. Like many of Rosenthal's producers, he has strong ties to his local region. His attachment and commitment run deep, and have led him to collaborate with other winemakers and academics. They are responsible for discovering and preserving local winemaking traditions that might otherwise have been lost. His sons, Roberto and Andrea, now work with him on the estate, thereby assuring the continuation of the Ferrando tradition.
(PEED-mont) Piedmont is located in the Northwest area of Italy, hugging the Mediterranean coast. The regional capital, Turin, is situated smack in the middle of the province. Being close to the alps, the area enjoys a high altitude, with the best vineyards benefiting from the hills and elevation. Known for its famous sub-districts, Piedmont delivers some of the most...Read More About Piedmont
The King of Piedmont
Nebbiolo is the key grape in the wines of Barolo and Barbaresco. It is not the
most planted variety, but it does make the most distinctive and age-worthy wines. Native to
Nebbiolo is a bit of a soil snob - it's finicky about where it grows and has
long been the honored red grape of Northern Italy...Read More About Nebbiolo
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