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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
From marly-calcareous soil at over 984 feet above
sea level, aging is 20% in barrique, 80% in barrel. Incredible breed,
intense and ample bouquet, full-bodied and velvety on the palate, with
a lingering finish of spice, truffles and goudron. A cellar life up to 20-
"Blackberry and milk chocolate aromas. Full-bodied, with velvety tannins and a balance of plum and red fruits in the aftertaste. Best after 2012."
"Like the 2003, Einaudi’s 2004 Barolo is another superb effort at this level. It offers gorgeous aromatics and well articulated fruit on a medium-bodied frame of notable elegance. This bottling is made from the less well-exposed parcels of the Via Nuova vineyard and was the only Barolo that was in bottle at the time of my November visit. The wine spent 16 months in barrique (40-50% new) followed by 15 months in 25 hectoliter casks. "
The Wine Advocate
It all began in 1897, when 23-year-old Luigi Einaudi (Italy"s first President) purchased the first of the Einaudi estates at San Giacomo. Today, the President"s descendants have chosen to maintain continuity with their extraordinary heritage while looking to the future, turning the oldest wine property in the Dogliani area into a cutting-edge classic. Granddaughter Paola Einaudi,...Read More About Luigi Einaudi
(PEED-mont) Piedmont is located in the Northwest area of Italy, hugging the Mediterranean coast. The regional capital, Turin, is situated smack in the middle of the province. Being close to the alps, the area enjoys a high altitude, with the best vineyards benefiting from the hills and elevation. Known for its famous sub-districts, Piedmont delivers some of the most...Read More About Piedmont
The King of Piedmont
Nebbiolo is the key grape in the wines of Barolo and Barbaresco. It is not the
most planted variety, but it does make the most distinctive and age-worthy wines. Native to
Nebbiolo is a bit of a soil snob - it's finicky about where it grows and has
long been the honored red grape of Northern Italy...Read More About Nebbiolo
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