Lucienne Pinot Noir Santa Lucia Highlands Lone Oak Vineyard 2007

Pinot Noir from Central Coast, California

Item No. 106789
  • red wine
  • PR94
  • WE90
Style: Smooth & Supple

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Winemaker's Notes

The 2007 Lone Oak Pinot Noir tantalizes with aromas of wild cherry, juicy raspberry and hints of leather interlaced with bright pomegranate and earthy mushroom flavors. The silkiness on the palate leads into a feminine, well-choreographed and elegant finish.

Our vineyards in the Santa Lucia Highlands take advantage of some of the best growing conditions in California for ultra-premium Pinot Noir. The southeast facing slopes sit above the fog, allowing the vines to take full advantage of the sun. This long exposure to the sun, combined with the cool temperatures from Monterey Bay, gives the vineyards a longer growing season, increasing complexity in the fruit.

Critical Acclaim

"Medium-deep ruby color; deep, tight, black cherry and spice aromas with some smoky notes underneath; rich, ripe, slightly closed black cherry and spicy flavors with some smoky, sweet oak notes; silky texture; good structure and balance; long finish. Lush, smoky-cherry flavors are so layered and delicious now and yet this wine has a bunch of time ahead of it. Make sure you give this a good hour of air before you drink it."
94 Points

"Pinot Noir doesn't get much riper in fruit than this. It detonates on the palate with a blast of raspberries and red cherries that taste like they were baked into a pie. Oak adds the usual rich notes of vanilla and caramel cream. Not particularly subtle, but decadent and delicious."
90 Points

Customer Reviews Sign In to Add Your Own

I thought this wine was delicious! Paired it with a great Manchego Cheese and a nice sharp Provolone with a drizzle of honey...WONDERFUL!
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Trisha - Trenton, NJ (read all my reviews)

Never tried this wine; gave as a gift at a dinner, and was embarrassed by the host announcing the cork was compromised; the wine was poured out, the bottle untasted.
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this is a junk wine. Generally it is harder to go wrong on Pinot. This wine is a junk wine.
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Learn About Lucienne

Owned by Nicolaus Lucien Hahn, the winery is a separate facility tucked into the Hahn Estates winery, actually a winery within a winery. As the Santa Lucia Highlands appellation has become one of the most prestigious Pinot Noir growing regions in California, Lucienne has resolved to focus top vineyard practices, expert winemaking, and the highest quality equipment to produce Pinot...

Read More About Lucienne

Learn About Central Coast

The largest of California's wine growing regions, the Central Coast produces the majority of California's wine. The district sprawls out, covering most of the vineyard land between San Francisco and Santa Barbara. Smaller sub-AVAs of the Central Coast include Monterey Bay, Paso Robles, Santa Ynez Valley, Santa Maria Valley, Santa Cruz Mountains and many others. Notable Facts...

Read More About Central Coast

Learn About Pinot Noir

Pinot Noir(PEE-noh nwahr) Pinot Noir is a finicky grape. It only grows in the right climate, with the right soils and the right care. Perhaps because it is so difficult is why it is so loved. Pinot Noir hails from Burgundy, a region known for crafting the most collectible and sought-after wines from this varietal. Not only does Pinot reign in Burgundy, it is also...

Read More About Pinot Noir

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The Santa Lucia Highlands are known as one of the premier Pinot Noir appellations of the world. One reason for ...
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The famous Garys' Vineyard was planted with the celebrated "Pisoni clone" by the two iconic growers of the Santa Lucia ...
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