Aromas of toasty oak, cassis and smoke. Cascades of red and blackcurrant fruit on the palate. Medium-bodied, but with a succulent, mouthwatering effect. The Cabernet fruit keeps coming and coming. Well-structured and balanced with moderate tannins and a lengthy finish. A wine that combines real class with excitement. Pairs well with any Bordeaux or California Cabernet-friendly dishes such as steak, pork, lamb, and strong cheeses. Can handle any dish with cream or butter sauces.
80% Cabernet Sauvignon, 20% Malbec